澳新发布食品标准通知公告（2014-7-10）

    食品伙伴网讯   据澳新食品标准局（FSANZ）消息，7 月 10 日澳新食品标准局发布食品标准通知公告 13-14，公布了三项提议并征求意见，征求意见的截止日期为2014年8月21日。

    三项提议如下：

    一、P1029 就羟基马桑内酯在蜂蜜中的最大残留限量征求意见；

    二、P1022 就生牛奶的生产和销售征求意见；

    三、P1025 就第二次修订澳新食品标准法典征求意见。

    部分原文报道如下：

    P1029 - Maximum Level for Tutin in Honey: to develop a permanent maximum level for tutin in honey.

    Major procedure

    FSANZ invites written submissions on a draft variation to the Code arising from the following Proposal by 6pm （Canberra time） 21 August 2014:

    P1022 - Primary Production & Processing Requirements for Raw Milk Products: to consider further permissions for the production and sale of raw milk products.

    FSANZ invites written submissions on a draft variation to the Code arising from the following Proposal by 6pm （Canberra time） 12 September 2014:

    P1025 - Code Revision: to revise the Australia New Zealand Food Standards Code to improve legal efficacy and for related purposes.

    原文链接：<http://www.foodstandards.gov.au/code/changes/circulars/Pages/NotificationCircular13-14.aspx>